Bowmore

The different factors, such as storage in Spanish sherry casks or the water used from the River Laggan, give the distillery's whiskies their own flavor. The barley malt peated with approx. 25 ppm as well as the storage in warehouses, some of which stand 1.5 meters in salt water at high tide, are further factors for the typical Islay whisky taste with notes of smoke and peat.
Bowmore whiskies additionally offer a distinct sherry aroma combined with a pleasant dryness and a maritime-salty note.